Description
An All Natural Burger Seasoning Built for Real Flavour
Mingle Burger Sauce All Natural Seasoning is a burger seasoning designed for anyone who wants a proper, well rounded flavour without artificial additives doing the heavy lifting. It's built around garlic, onion, smoked paprika and herbs, giving burgers, patties and even roasted vegetables a savoury depth that a single spice can't match on its own.
Despite the name, it's not a wet sauce. It's a dry seasoning blend that disperses easily and mixes evenly through mince or sprinkles cleanly over a cooked patty, so you get consistent flavour in every bite.
What's In It
- Garlic and onion for a savoury base
- Smoked paprika for depth and a subtle smokiness
- A blend of herbs to round out the flavour
It's gluten free and free from artificial additives, so it's a straightforward pantry addition if you're cooking for people with different dietary needs.
How To Use It
- Mix through beef, chicken or plant based mince before shaping patties
- Sprinkle over a cooked burger patty for extra flavour
- Season roasted or grilled vegetables for a burger night side
- Stir into burger sauce or aioli for a smoky, savoury twist
Since it's a seasoning rather than a pre-measured mix, start with a light sprinkle and add more to taste, especially if you're mixing it directly through raw mince.
Good on More Than Just Burgers
While it's named for burgers, the garlic, onion and smoked paprika combination works well anywhere you'd normally reach for a savoury spice blend, from roast potatoes to grilled corn or a simple veggie skewer. It's a genuinely versatile jar to keep near the stove, not just the barbecue.
Round Out Your Burger Night
If you're building out a proper burger night, Mingle's BBQ All Natural Sauce and Sweet Chilli All Natural Sauce both make a good pairing alongside this seasoning, whether that's brushed onto the patty or served on the side.
Why a Dedicated Burger Seasoning Helps
It's easy to end up with a burger that tastes mostly of salt and pepper, especially when you're cooking a few patties at once and don't have time to fuss over individual seasoning. Having a single, well balanced blend on hand means every patty gets the same depth of flavour without you needing to measure out four or five different spices each time. It's a small thing, but it's the difference between a forgettable burger and one people actually comment on.
Good To Know
Each jar contains 140g of seasoning. Store it in a cool, dry place away from direct sunlight, and reseal the lid tightly after each use to keep the flavour and aroma fresh.
