Naturally Good Filled Chocolate Block Ganache

Description

Naturally Good Vegan Ganache Filled Chocolate Block

For anyone who loves a rich, truffle-style centre, this vegan chocolate ganache block from Naturally Good pairs a smooth Mylk Chocolate shell with a creamy ganache filling. It's designed to give you that indulgent, melt-in-the-mouth ganache experience in an easy-to-share block, without any dairy or the fuss of making ganache from scratch.

What's Inside the Block

The Mylk Chocolate shell (minimum 35% cocoa solids) is made with cocoa butter, cocoa mass, coconut milk powder and natural vanilla flavour. The ganache filling uses the same base plus shea butter, which is what gives it that smooth, creamy texture you'd expect from a traditional dairy ganache, without using any cream or dairy butter. Sunflower lecithin helps everything blend together for a consistent, silky finish.

Vegan, Gluten Free and Naturally Sweetened

  • Dairy free and vegan friendly: made without milk, cream or any other animal-derived ingredients, in both the chocolate and the ganache filling.
  • Gluten free: suitable if you're avoiding gluten (always check the pack for the current allergen statement, as recipes can change).
  • Naturally sweetened: monk fruit and tapioca fibre are used in place of refined sugar, so you still get a sweet, chocolatey result.

This makes it a good option if you're vegan, avoiding dairy, or just want a filled chocolate block that leans a little more indulgent than a plain bar, without turning to a traditional cream-based ganache. It's also a useful pantry staple if you like to keep something ready for when guests drop by.

How to Enjoy It

Break the block into squares for an after-dinner treat, serve it alongside coffee or tea, or add pieces to a dairy-free dessert board. Because the ganache centre is soft, it's best enjoyed at room temperature rather than straight from the fridge, when the filling is at its creamiest and easiest to bite into.

Pack Sizes and Storage

This chocolate block is sold as a case, available in a pack of 6 or a pack of 15 individually wrapped 100g blocks, making it a practical option for stocking the pantry, gifting, or sharing with family and friends. Store in a cool, dry place away from direct sunlight, and refrigerate in warmer weather if you'd like the blocks to hold their shape for longer.

More From Naturally Good

If ganache isn't quite what you're after, Naturally Good also makes this filled block in Pistachio Creme and Gooey Caramel. You can browse the full range from this brand, including the lower-sugar Mylk Partyz and Mylk Zillions, in our Naturally Good collection.

Naturally Good Filled Chocolate Block Ganache

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$193.95  $154.95

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    Description

    Naturally Good Vegan Ganache Filled Chocolate Block

    For anyone who loves a rich, truffle-style centre, this vegan chocolate ganache block from Naturally Good pairs a smooth Mylk Chocolate shell with a creamy ganache filling. It's designed to give you that indulgent, melt-in-the-mouth ganache experience in an easy-to-share block, without any dairy or the fuss of making ganache from scratch.

    What's Inside the Block

    The Mylk Chocolate shell (minimum 35% cocoa solids) is made with cocoa butter, cocoa mass, coconut milk powder and natural vanilla flavour. The ganache filling uses the same base plus shea butter, which is what gives it that smooth, creamy texture you'd expect from a traditional dairy ganache, without using any cream or dairy butter. Sunflower lecithin helps everything blend together for a consistent, silky finish.

    Vegan, Gluten Free and Naturally Sweetened

    • Dairy free and vegan friendly: made without milk, cream or any other animal-derived ingredients, in both the chocolate and the ganache filling.
    • Gluten free: suitable if you're avoiding gluten (always check the pack for the current allergen statement, as recipes can change).
    • Naturally sweetened: monk fruit and tapioca fibre are used in place of refined sugar, so you still get a sweet, chocolatey result.

    This makes it a good option if you're vegan, avoiding dairy, or just want a filled chocolate block that leans a little more indulgent than a plain bar, without turning to a traditional cream-based ganache. It's also a useful pantry staple if you like to keep something ready for when guests drop by.

    How to Enjoy It

    Break the block into squares for an after-dinner treat, serve it alongside coffee or tea, or add pieces to a dairy-free dessert board. Because the ganache centre is soft, it's best enjoyed at room temperature rather than straight from the fridge, when the filling is at its creamiest and easiest to bite into.

    Pack Sizes and Storage

    This chocolate block is sold as a case, available in a pack of 6 or a pack of 15 individually wrapped 100g blocks, making it a practical option for stocking the pantry, gifting, or sharing with family and friends. Store in a cool, dry place away from direct sunlight, and refrigerate in warmer weather if you'd like the blocks to hold their shape for longer.

    More From Naturally Good

    If ganache isn't quite what you're after, Naturally Good also makes this filled block in Pistachio Creme and Gooey Caramel. You can browse the full range from this brand, including the lower-sugar Mylk Partyz and Mylk Zillions, in our Naturally Good collection.

    Frequently Asked Questions

    1. Is this Ganache chocolate block vegan and dairy free?

    Yes. Both the Mylk Chocolate shell and the ganache filling are made without dairy or other animal-derived ingredients, so the whole block is vegan friendly.

    2. What gives the ganache filling its creamy texture without dairy?

    Shea butter is used alongside coconut milk powder and cocoa butter to create a smooth, creamy ganache texture, with sunflower lecithin helping everything blend together.

    3. Is this chocolate block gluten free?

    Yes, this product is gluten free. As with any packaged food, check the pack for the current allergen statement before buying, as recipes can change.

    4. What is used to sweeten this chocolate?

    Monk fruit and tapioca fibre are used instead of refined sugar, so the block still tastes sweet without relying on cane sugar.

    5. What pack sizes are available?

    This block is sold as a case rather than a single bar, available in a pack of 6 or a pack of 15 individually wrapped 100g blocks.

    6. How should I store this chocolate block?

    Keep it in a cool, dry place away from direct sunlight, and refrigerate in warmer weather if you'd like the blocks to hold their shape for longer.

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